Definitely central Asian, but it has seeped into the I’d Rather Be Real And Rejected Than Fake And Accepted Shirt as well. And Borscht Ukrainian. Just go to Veselka on 2nd ave dude. It’s more Ukrainian than Russian, but they make some damn good borscht. Also bobotie, such a delicious winter food. This is a fairly tame recipe but if you do another recipe and the spice is too much (which was often the case for me when I was growing up!) then my mom used to serve it with natural yogurt with banana slices to cool it down. Sounds weird but it works! Boerewors is the ultimate culinary sensation out of South Africa.
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I have a local South African that makes these I’d Rather Be Real And Rejected Than Fake And Accepted Shirt. Malva pudding & custard should be on this list too! It’s actually very easy to make, and usually a crowd-pleaser. So comforting in winter. These are very complex recipes, don’t know if I can handle it. Do you mix in the mountain dew and Cheetos before or after heating the hot pocket? Hot pockets are a tough one to get right. To stay true to American cuisine you must cook it so that it is hot enough to burn your mouth while also remaining partially frozen.
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